Menu
Starters
SCOTCH EGGS
Hard boiled egg wrapped in chorizo and rolled in corn bread. Served with homemade Guinness mustard
$ 5
JALAPENO BOTTLE CAPS
Sliced jalapenos dipped in a thick golden beer batter. Served with buttermilk ranch
$ 6
SALSA & CHIPS
Homemade chunky salsa made with cilantro, onions and cumin. Served with tortilla chips
$ 6
HUMMUS
Traditional hummus dusted with paprika. Served with warm pita bread and veggies
$ 7
GRILLED JALAPENO HUMMUS
Spicy grilled jalapenos blended with our traditional hummus dusted with paprika. Served with warm pita bread and veggies
$ 7
HUMMUS PLATTER
Jalapeno hummus and traditional hummus served with cucumbers, fresh mushrooms, onions, pepperoncini, carrots, tomatoes, celery and warm pita bread
$ 12
MERLOT STRIPS*
6 oz. merlot steak grilled to your liking, topped with sauteed mushrooms and drizzled with our horseradish cream sauce
$ 9
BATTERED PORTOBELLO MUSHROOMS
Sliced fried portobello mushrooms. Served with buttermilk ranch
$ 8
ONION RINGS
Thick cut beer battered onion rings. Served with buttermilk ranch or Razorback sauce
$ 6
SPINACH ARTICHOKE DIP
Spinach and artichoke hearts mixed with a creamy hot cheese dip. Served with your choice of tortilla chips or pita chips
$ 10 Add salsa $2
WINGS
Bone in wings tossed in your favorite sauce or naked. Served with choice of buttermilk ranch or bleu cheese dressing and fresh veggies.
$ 8 Double your order $15
WING SAUCES
- Red Hot (Red)
- Teriyaki (Brunette)
- Margarita (Blonde)
- BBQ (Auburn)
Signature Sauce
Razorback Sauce .50¢
All meats custom cut and prepared in house
Salads
Small house salads
$ 4
Add bleu cheese crumbles to any salad
$ 1
GREEN ISLE GOBBLER
Mixed greens, sliced turkey, shredded cheddar cheese, fresh mushrooms, cucumbers, tomatoes, pineapple and honey mustard dressing
$ 11
IRISH PUB
Mixed greens, shredded cheddar cheese, fresh mushrooms, cucumbers, tomatoes, pepperoncini and hard boiled egg
$ 8. Add crispy or grilled chicken $3
BLACK & BLUE GREENS*
Mixed greens, bleu cheese crumbles, fresh mushrooms, cucumbers, tomatoes, 6 oz. grilled merlot steak and bleu cheese dressing
$ 14
DRESSINGS
- Buttermilk Ranch
- Bleu Cheese
- Honey Mustard
- Balsamic Vinaigrette
- Creamy Pub Vinaigrette
- Thousand Island
Burgers
Fresh hand pattied burgers on a brioche bun. Served with lettuce, tomato, onions, pickles and a side of fries. Substitute onion rings
$ 2
KILLAGHY (Kill-A-Guy)*
Premium beef patty topped with two slices of American cheese, bottle caps, onion rings, bacon and our Razorback sauce
$ 12
BLARNEY BURGER*
Topped with bacon, sauteed mushrooms and bleu cheese crumbles
$ 12
HUNGRY HUNGRY HIPPY BURGER
Veggie patty, tomatoes, jalapenos, onions, sauteed mushrooms topped with fresh cucumbers. Served on a bun with hummus spread
$ 14
MUSHROOM BURGER*
Topped with fresh sauteed mushrooms and Swiss cheese
$ 10
TRADITIONAL CHEESE BURGER*
Topped with American cheese
$ 10. Add bacon $2
PATTY MELT*
Broiled burger topped with grilled onions, Swiss and American cheese on marble rye bread
$ 10
*Consuming raw or under cooked meat, poultry, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Sandwiches
Served with a side of fries. Substitute onion rings
$ 2
HAWAIIAN CHICKEN
Grilled chicken breast topped with Swiss cheese, grilled pineapple and a side of honey mustard dressing
$ 10
SMOKED PULLED PORK
Served on French bread with Swiss cheese, grilled onions, horseradish cream sauce and a side of au jus
$ 10
REUBEN
Slow roasted corned beef served with sauerkraut and Swiss cheese on marble rye. Thousand island dressing on the side
$ 11
VEGGIE RUEBEN
Veggie patty, sauerkraut and melted Swiss cheese on marble rye
$ 13
KINSALE CABBAGE SANDWICH
Just like a reuben, with cabbage instead of sauerkraut. Served on marble rye with Swiss cheese and a side of homemade Guinness mustard
$ 11
FRENCH DIP
Sliced roast beef with Swiss cheese, grilled onions, horseradish cream sauce on French bread with a side of au jus
$ 10
STEAK SANDWICH*
6 oz. steak cooked to your liking topped with grilled onions, sauteed mushrooms, pepper jack cheese and our horseradish cream sauce on French bread
$ 11
BANGING HOAGIE*
A banger topped with Swiss cheese, grilled onions and Guinness mustard on French bread
$ 10
TICKNOCK TURKEY
Sliced oven roasted turkey breast served with lettuce, tomato and onions on marble rye topped with buttermilk ranch
$ 9
COD MELT
Beer battered cod topped with grilled onions and Swiss cheese on French bread with a side of homemade tartar sauce
$ 10
SHRIMP PO BOY
Red Hook ale battered shrimp with lettuce, tomato and cocktail sauce on French bread
$ 12
JOSE O’SHEA*
A spicy chorizo patty topped with grilled fresh jalapenos and pepper jack cheese
$ 10
BREAK SLOW BURGER*
Chorizo patty topped with bacon, Swiss cheese and a fried egg
$ 11
Entrees
All entrées served with a side salad and bread. And your choice of cabbage or house vegetable. Add sautéed mushrooms and onions
$ 3
PRIME RIB*
Large hand cut perfectly seasoned steak. Served with horseradish cream sauce, au jus and mashed potatoes
$ 23
CORNED BEEF & CABBAGE
Slow roasted corned beef with cabbage and mashed potatoes
$ 11
RIBEYE STEAK*
12 oz. hand cut USDA choice aged ribeye served with a side of mashed potatoes
$ 25
BANGERS & MASH
Two bangers served over mashed potatoes, smothered in grilled onions
$ 11
OPEN FACE TURKEY
Oven roasted turkey served with mashed potatoes covered with gravy
$ 11
GRILLED CHICKEN BREAST
Boneless/skinless chicken breast grilled to perfection with a side of mashed potoatoes
$ 12
All meats custom cut and prepared in house
*Consuming raw or under cooked meat, poultry, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.